Origin: Uji, Kagoshima, Japan
Type: 100% Stone-ground Japanese Green Tea (Tencha) , AA ceremonial grade matcha
Varity: Premium ceremonial grade
Process: Shade-grown, hand-picked, steamed, dried, de-stemmed, stone-milled into ultra-fine powder
Elevation: Elevation: 300–600m above sea level
Tasting Notes: Smooth, creamy umami with natural sweetness, fresh vegetal notes, hints of baby spinach, light nuttiness, and a long, clean finish

• Authentic Japanese Origin – Sourced from Uji and Kagoshima, Japan, combining the expertise of two of the country’s most respected tea-growing regions. 
• AA Ceremonial Grade – Perfect balance of vibrant green color, smooth texture, and a mellow umami flavor with a hint of natural sweetness. 
• Shaded for Richness – Grown under shade for weeks before harvest to boost chlorophyll levels and develop a silky, full-bodied taste. 
• Ideal for Daily Ceremonial Use – Designed for both traditional whisked matcha and modern lattes, smoothies, and iced drinks. 
• Freshness Locked Packaging – Sealed in airtight, light-blocking containers to maintain maximum freshness, flavor, and nutrients.